Tuesday, July 13, 2021

Steam Tofu with Garlic and Soy Sauce

My Thoughts

Another simple dish.  

Ingredients

  • 1 blocks of white soft tofu
  • 3 garlic - minced
  • soy sauce
  • spring onion - chopped for garnishing

Method
  1. Place tofu on steaming plate.
  2. Boil water in steamer.
  3. Place plate of tofu into steamer when the water is boiling rapidly.
  4. Steam for about 7-10 minutes.
  5. Pour excess water from the tofu plate. You can gently cut tofu into pieces
  6. Heat up a little oil in a pan over medium heat.
  7. Stir fry garlic till start to turn brown. Don't wait till it turns brown coz it will continue cooking and burn
  8. Pour garlic and oil onto tofu 
  9. Drizzle with soy sauce and garnish with spring onion.
  10. Serve while hot.
KashRating: 5 stars

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